NEHA Food Safety Training: Protecting Environmental Health through Education


 

 

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Food Safety: You Make the Difference

Food Safety: You Make the Difference

$24.95

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This video is available in both English & Spanish

View Table of Contents

 

Video Learning Series produced by the Seattle-King County Dept. of Public Health - Env. Health Div.
Copyright © 1995 Seattle-King County Dept of Public Health

This 28 minute video, available in both English and Spanish, is excellent for showing real-life demonstrations of food safety within various restaurants. Topics addressed include: the importance of hand washing, preventing cross contamination when storing and preparing food, sanitizing work areas and utensils, food temperatures, and other areas of food safety.

CONTENTS

 

Hand washing
The importance of clean hands in the workplace

Wash, Rinse, Clean, Sanitize
Necessary steps to prevent cross-contamination

Cooking & Cooling
Ensuring food is cooked safe and properly

Temperature Checks
The importance of continually checking the temperature of pre-prepared foods

 

 

 

 


NEHA Food Safety Training, 720 S. Colorado Blvd., Suite 1000-N, Denver, CO 80246, Phone: 303.756.9090 ext. 340, Fax: 303.691.9490, support@nehatraining.org
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