Access to a variety of resources
is vital to anyone seeking specialized information about food safety.
You can view the latest version of the US FDA Food Code and learn more
about foodborne illness by browsing the Web sites contained within the
links below. These links are just a start; development is currently underway
for a comprehensive food safety resources section of NEHA Food Safety Training's Web
site.
Certified Professional in Food Safety (CP-FS) Online Training Course
US FDA
Food Code
Epi-Ready Team Training – A Foodborne Disease Epidemiology and Surveillance Training Workshop
HACCP Online Training Courses
Your jurisdiction requirements can be found here.
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